In our cosy 'Turner Room' restaurant you can discover for yourself why we have a growing reputation for excellent dining. All meals are freshly prepared to order by the Chef Proprietors Alan & Pam, using only the finest local ingredients such as Scottish Beef, Border Lamb & fresh fish from our Eyemouth supplier.
We also provide meals in the 'Spence Room' which is slightly smaller than our main restaurant but for small parties of up to 15 it provides some privacy. This room is also available to book for meetings.
We offer Real Ales/Guest Ales (plus cider in the summer) in our Main Bar - we are featured in CAMRA's Good Beer Guide 2018 & now 2019.
On the Ground Floor - Turner Room (restaurant) (wheelchair accessible)
Spence Room (wheelchair accessible)
Main Bar (wheelchair accessible)
On the First Floor - Meeting Room (up to 10 people)
Function Room (max 50 seated / 80 standing)
On the Second Floor - 2 En-suite Bedrooms (Boston & Scotus)
On the Third Floor - 1 En-suite Bedroom (Cockburn)
1 Family Suite (2 Rooms with a shared bathroom)